bain-marie
if($navinfor['pron']){ ?>
$pstr=explode('||||||',$navinfor['pron']);
foreach($pstr as $vual){
echo $vual.egetzy('n');
}
?>
if($navinfor['yysy']){
?>
英英释义
}?>
if($navinfor['tycbianxi']){
?>
同义词辨析
}?>
if($navinfor['dapei']){
?>
词组搭配
}?>
if($navinfor['zhenti']){
?>
考试真题
}?>
if($navinfor['sycjlj']){
?>
实用场景例句
}?>
}
if($navinfor['meaning']){
?>
- n. 双重蒸锅;隔水炖锅
} if($navinfor['yysy']){ ?>
英英释意
- 1. a large pan that is filled with hot water; smaller pans can be set in a bain-maire to keep food warm or to cook food slowly